Fragrant, crunchy puffs.
Prepare very quickly and easily.
From the specified amount of ingredients, 8-10 pieces are obtained.
- 500 g puff pastry
- 500 g apples
- 50-100 g sugar
Peel and core the apples.
Cut into small cubes.
Roll out the dough.
Cut into squares (about 10 × 10 cm).
Make a pie.
You can pinch the edges with a fork.
Grease a baking sheet or cover with baking paper.
Put out the pies.
Put in an oven preheated to 180 degrees.
Bake until golden brown (about 20 minutes).
I use ready-made commercial dough, but if you want to make it yourself, you can do it according to the recipes from the forum: “Puff pastry recipes”.
Enjoy your meal!