I bring to your attention a very simple chicken recipe.
The chicken turns out to be very juicy, soft, aromatic. You can use drumsticks, wings, etc. instead of whole chicken. Instead of fresh ginger, you can use dried ginger, you will need 2 tsp.
You can add any spices to your taste. You can cook potatoes or rice for a side dish.
From the specified amount of ingredients, 6-8 servings are obtained.
- chicken (weighing about 1.5 kg)
- a small piece of ginger
- 100 ml soy sauce
- 2-3 cloves of garlic
- 1 tbsp ground paprika
Grate ginger on a fine grater (we need 2 tablespoons).
Add garlic squeezed through the garlic press.
Add soy sauce.
Salt a little.
Cut the chicken in the breast.
Pour the sauce.
Leave on for 20-30 minutes.
Turn the chicken.
Leave on for another 20-30 minutes.
Transfer the chicken to a baking dish (drain off any remaining sauce).
Put in the oven.
Bake at 180 degrees for an hour.
Enjoy your meal!