Chicken liver goes very well with apples.
It is advisable to use apples sour or sweet and sour.
You can cook rice or potatoes as a side dish.
From the specified amount of ingredients, 5-7 servings are obtained.
- 500 g chicken liver
- 400 g apples (sweet and sour or sour)
- 150 g onions
- vegetable oil
Cut the onion into half rings.
Cut the liver into small pieces.
Peel the apples.
Grate on a medium grater.
Fry the onion in vegetable oil.
Fry for 5 minutes.
Salt a little.
Fry for 10 minutes.
Sprinkle with herbs when serving.
Enjoy your meal!